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Technology and Innovation

Dried blood spots: An evaluation of utility in the field

Authors:

B.F. Carlson ,

University of Michigan School of Public Health, Ann Arbor, MI, USA
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J.P. Montgomery,

University of Michigan School of Public Health, Ann Arbor, MI, USA
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X. Wang,

Tianjin Centers for Disease Control and Prevention, Tianjin, China
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A.L. Wagner,

University of Michigan School of Public Health, Ann Arbor, MI, USA
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Y. Zhang,

Tianjin Centers for Disease Control and Prevention, Tianjin, China
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F.P. Downes,

Michigan State University, East Lansing, MI, USA
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M.L. Boulton

University of Michigan School of Public Health, Ann Arbor, MI, USA
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How to Cite: Carlson, B.F., Montgomery, J.P., Wang, X., Wagner, A.L., Zhang, Y., Downes, F.P. and Boulton, M.L., 2016. Dried blood spots: An evaluation of utility in the field. Annals of Global Health, 82(3), p.450. DOI: http://doi.org/10.1016/j.aogh.2016.04.241
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Published on 20 Aug 2016.
Peer Reviewed

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