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Health Systems and Human Resources

Ten Keys to Developing a 'Culture of Better Information Use': Challenges and Successes of a Global Nutrition Project

Author:

T. Williams

John Snow, Inc, Arlington, Virginia, USA
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How to Cite: Williams, T., 2017. Ten Keys to Developing a 'Culture of Better Information Use': Challenges and Successes of a Global Nutrition Project. Annals of Global Health, 83(1), pp.150–151. DOI: http://doi.org/10.1016/j.aogh.2017.03.335
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Published on 07 Apr 2017.
Peer Reviewed

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