Health Systems and Human Resources
Ten Keys to Developing a 'Culture of Better Information Use': Challenges and Successes of a Global Nutrition Project
Author:
T. Williams
John Snow, Inc, Arlington, Virginia, USA
How to Cite:
Williams, T., 2017. Ten Keys to Developing a 'Culture of Better Information Use': Challenges and Successes of a Global Nutrition Project. Annals of Global Health, 83(1), pp.150–151. DOI: http://doi.org/10.1016/j.aogh.2017.03.335
Published on
07 Apr 2017.
Peer Reviewed
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